Our Menu
COASTAL BREAD SERVICE
YAR HOUSEMADE BREADS
Crispy Lavash | Rosemary Olive Focaccia | Ciabatta
Early Harvest Extra Virgin & Vermont Cultured Butter
RAW BAR & SEA
MEDITERRANEAN BRANZINO CEVICHE
Compressed Cucumber | Pickled Lime Onions
Calabrian Chili Oil | Tomato Consumme GF
CRUDO SAMPLER
Kampachi | Blue Fin | Tai Snapper | Branzino | Market Radish Relish
Greek Oregano Salsa Verde GF
KING SALMON SASHIMI
Fennel | Parmesan Tuille | Avocado Kosho | Dill Yogurt | Leek Dust
BLUE FIN TUNA TARTARE
Green Garlic Labneh | Chili Garlic | Sumo Tangerine
Wasabi Greens | Lavash Chips
JUMBO PRAWNS COCKTAIL
Greek Yogurt Marie Rose | Pulos Cocktail Sauce GF / D
OYSTERS ON THE HALF SHELL
Dill Cucumber Mignonette | Pulos Cocktail Sauce
Fresh Horseradish GF
MEZZE
YAR CHIPS
Zucchini | Eggplant | Dill Cucumber Yogurt
ASSORTED DIPS WITH YOGURT NAAN BREAD
Skordalia (Local Almond Dip) | Htipiti (Yogurt & Red Pepper)
Whipped Feta N / D
MARINATED OLIVES
Gigante | Castelvetrano | Kalamata | Soft Herbs
Orange Peel | Early Harvest Olive Oil GF
CHARRED GREEK OCTOPUS
Pickled Fennel | Heirloom Tomato | Spanish Chorizo
Crispy Potato GF / P
CALAMARI FRITTI
Yuzu Kosho Aioli | Charred Lemon
HUMMUS
Hummus | EVOO | Dill | Mint | Black Currants | Olives | Tzatziki
CRISPY GREEK CHEESE
Tempura Battered Halloumi Cheese | Lavender Burnt Honey
FARM & GARDEN
ADDITIONS
CHICKEN BREAST 12 | 4 OZ FILET MIGNON 25 | 4 OZ SALMON 20 | GRILLED PRAWNS 6 EA
JIDORI SPRING CHICKEN SOUP
Spring Pea Brodo | Chicken Broth | Peas | Dill | Mint
Lemon Essence GF
GREEK SALAD
Early Girl Tomato | Nicoise Olives | Cucumbers | Peppers Arahova
Feta D
GEM SALAD
Cured Farm Egg Yolk | Focaccia Croutons | Dill Yogurt Dressing
Pecorino Romano | Soft Herbs D
GARDEN OF LETTUCES
Market’s Bounty | Shaved Fennel | Snap Peas | White Asparagus
Avocado | Noushie’s Preserved Meyer Lemon Vinaigrette GF
AMBER BEETS & CARROTS
Calabrian Chilli | Lavender Burnt Honey | Green Garlic Skordalia
WATERMELON SALAD
Compressed Cucumber | Yuzu Lemon Vinaigrette
Market Arugula | Dukkah Lemon Verbena D
CHEF RIGO’S CHOICE
LAVRAKI WHOLE BRANZINO
Htipiti | Pickled Fennel | Minted Peas & Carrots
Cara Cara Relish GF
SEASONAL SEAFOOD FEATURE
Choice of Sashimi or Grilled GF
GRILLED 42oz BONE-IN PORTERHOUSE
Ramp Chimichurri | Yuzu Kosho Bordelaise
Arugula Salad
KING SALMON
King Salmon | Grilled Asparagus | Sumo Tangerine Relish
Soubise Sauce GF
FILET MIGNON 8oz
Lemon Potatoes | Yuzu Kosho Bordelaise
Green Garlic & Parsley GF
WAGYU FLAT IRON STEAK
5 oz Snake River Farm Wagyu Flat Iron Steak | Potato Pave
Picked White Asparagus & Mushroom
Yuzu Kosho Bordelaise
SIGNATURES
LAMB MEATBALLS
Green Garlic Yogurt | Duck Confit | Baby Leeks
JIDORI CHICKEN PAILLARD
Shawarma Spice
Heirloom Farmer’s Salad or Oregano Sumac Fries
SEAFOOD PASTA
Little Neck | Calamari | Prawns | Salt Spring Island Mussels
Tomato Saffron Broth
SHORT RIB KOKKINISTO PASTA
Whipped Feta Tortellini | Minted Peas | Asparagus
Matsutaki Mushrooms
MOUSSAKA PASTA
Lamb Ragu | Housemade Pappardelle | Bechemel
YAR BURGER
Ground In House | Bone Marrow | Arugula | Manchego
Tamai Farm Tomato in Olive Oil Confit
Green Garlic Basil Pesto | House Oregano Sumac Fries
ACCOMPANIMENTS
BRUSSELS SPROUTS
Calabrian Caper Vinaigrette | Toasted Almonds
HOUSEMADE OREGANO SUMAC FRIES
Yuzu Kosho Aioli | Ketchup
GRILLED HEN OF THE WOODS MUSHROOMS
Fig Gastrique | Skordalia | Puffed Wild Rice
Preserved Lemon
MARKET’S BOUNTY
Chefs Hand Pick Grilled | Horta | Marinated Olives
Heirloom Cherry Tomato
LEMON HERB POTATOES
Olives | Cherry Tomatoes
CHARRED GREENS
Sprouting Cauliflower | Broccolini | Whipped Feta
Calabrian Chili Oil
GF = Gluten Free
D = Dairy
N = Nuts
P = Pork
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.*
DESSERTS
THE AEGEAN MIDNIGHT CHOCOLATE CAKE
Valrhona Ganache
MEDITERRANEAN SUNSET SUGAR FREE PANNA COTTA
Brown Sugar Dates | Citrus Zest | Toasted Almonds
BAKLAVA
Pistachio Crema | Cara Cara Orange Blossom Ice Cream
GREEK YOGURT CHEESECAKE
Local Natural Greek Yogurt | Passionfruit Gel | Date Caramel
Honeycomb Warm Spice Sablé
OLIVE OIL SHORT CAKE
Yuzu Raspberry Coulis | Bellwether farm Chantelle Cream
Tamai Strawberries
LIBATIONS
SAFFRON SEVENTY-FIVE
Gunpowder Sardenian Citrus Gin | St. Germain | Meyer Lemon | Hot Saffron Honey | Prosecco | Yakima Peach Foam | Edible Honeycomb
MYKONOS MARG
Fortaleza Reposado | Cointreau | Cara Cara Orange | Meyer Lemon | Agave | Bauchant
RUMI’S SECRET
Grey Goose Vodka | St-Germain | Limoncello | Strawberry | Meyer Lemon | Agave
ITALIAN WEDDING
Ange’s Envy Rye Bourbon | Averna | Amaro di Torino | Demerara | Black Walnut Bitters
MINT CONDITION
Locals Only Vodka | Giffard Pamplemousse | Mint | Fresh Lime Juice | Agave | Lime Zest | Cucumber | Lemon Lavender Foam | Edible Lavender Flower
FIRST CLASS
Basil Hayden Dark Rye Bourbon | Amaro Nonino | Aperol | Meyer Lemon | Passionfruit | Dried Pineapple
HAMSHAHRI ESPRESSO MARTINI
Vanilla Vodka | Kahlúa | Bailey’s | Espresso
AMALFI AFTERGLOW
Dr. Bird Jamaican Rum | Monkey 47 Gin | Giffard Liqueur Banane | Campari | Sweet Vermouth
WINES BY THE GLASS
BUBBLES
PROSECCO | ACINUM, VENETO, ITALY
BRUT ROSE | BERTRAND CREMANT, FRANCE
VEUVE CLICQUOT PONSARDIN | “YELLOW LABEL”, CHAMPAGNE, FRANCE NV
ROSÉ
ROSE | TORMARESCA, CALAFURIA , APULIA, ITALY
ROSÉ | WHISPERING ANGEL, FRANCE
WHITE
PINOT GRIGIO | SANTA MARGHERITA, ALTO ADIGE, ITALY
ARNEIS | CORDERO DI MONTEZEMOLO, PIEDMONTE, ITALY
SAUVIGNON BLANC | CRAGGY RANGE, MARTINBOROUGH, NEW ZEALAND
SAUVIGNON BLANC | CAKEBREAD , NAPA VALLEY, CALIFORNIA
BORDEAUX BLANC | CHATEAU GREYSAC, BORDEAUX, FRANCE
TURBIANA LUGANA | I FRATI, LOMBARDY, ITALY
CHARDONNAY | BRAMITO DELLA SALA, UMBRIA, ITALY
CHARDONNAY | FRANK FAMILY, CARNEROS, NAPA VALLEY
POUILLY-FUISSE PREMIER CRU | LOUIS JADOT, BURGUNDY, FRANCE
RED
PINOT NOIR | LAETITIA, ARROYO GRANDE VALLEY, CALIFORNIA
PINOT NOIR | POST & BEAM, FAR NIENTE, NAPA VALLEY, CALIFORNIA
TEMPRANILLO | MENDOZA, ARGENTINA
MERLOT | DUCKHORN DECOY, NAPA VALLEY, CALIFORNIA
SUPER TUSCAN | IRROSSO, TUSCANY, ITALY
PRIMITIVO | TORMARESCA, PUGLIA, ITALY
CABERNET SAUVIGNON | SANTA CRISTINA, TUSCANY, ITALY
CABERNET SAUVIGNON | JUSTIN, PASO ROBLES, CALIFORNIA
CABERNET SAUVIGNON | SILVER OAK, ALEXANDER VALLEY, CALIFORNIA
RED BLEND | IL BRUCIATO, ANTINORI, BOLGHERI DOC, TUSCANY, ITALY
DRAUGHT BEER
GOOSE ISLAND IPA
STELLA ARTOIS
GUINNESS
BOTTLE BEER
Firestone 805
Coors Light
Modelo Especial
Heineken 0.0
MOCKTAILS
Strawberry Ginger Fizz
Strawberry | Lime | Ginger Beer | Simple Syrup
Passionfruit Mock Mojito
Passion Fruit | Lime | Agave | Soda
